The introduction of quantitative easing by the European Central Bank has raised doubts about the effectiveness of such a move.
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To discuss this measure taken by the ECB RT talks to the publisher of Trends journal, Gerald Celente.
“The world’s wealthiest, reads the report, “have generated and sustained their vast riches through their interests and activities in a few important economic sectors, including finance and insurance and pharmaceuticals and healthcare.” – J Queally
In less than two years, if current trends continued unchecked, the richest 1% percent of people on the planet will own at least half of the world’s wealth.
That’s the conclusion of a new report from Oxfam International, released Monday, which states that the rate of global inequality is not only morally obscene, but an existential threat to the economies of the world and the very survival of the planet. Alongside climate change, Oxfam says that spiraling disparity between the super-rich and everyone else, is brewing disaster for humanity as a whole.
“Do we really want to live in a world where the one percent own more than the rest of us combined?” asked Winnie Byanyima, Executive Director of Oxfam International. “The scale of global inequality is quite simply staggering and despite the issues shooting up the global agenda, the gap between the richest and the rest is widening fast.”
According to the report—titled Wealth: Having It All and Wanting More (pdf):
“Though you can save yourself a lot of time and trouble deciphering labels and trying to figure our what the food industry is hiding. Eat – real – food! It’s simple.” J Wahlers
When chemicals added to processed foods earn a bad rep for causing disease and disability, one would hope the food manufacturers would remove them from their products or the FDA would protect the American people by banning them, but neither seems to be the case – not when big money is at stake. Instead the food manufacturers either launch dis-information campaigns claiming their additives are either healthy or benign, or they confuse and deceive the consumer by using a different name for the same additive. For example, according to The Truth in Labeling Campaign, MSG can be found in food under 50 different names.
With this history of deceit, it comes as no surprise to learn that we now have to look for high fructose corn syrup and aspartame under new names.
Dr. Mark Hyman has spent more than ten years studying high fructose corn syrup (HFCS), reading and interviewing “most of the ‘medical and nutrition experts’”.
He states the following reasons why we should never eat HFCS and why eating it may kill you. Continue reading
Your entire existence…all matter, all life, all experiences–everything owes its existence in the physical world to frequency. Absolutely everything is frequency. You cannot have an experience on this planet without attracting it through frequency. Every emotion, including love and hate tunes into a specific frequency. Health has a frequency. Disease has frequency. Your organs are each tuned to a specific frequency as is your entire body which resonates at its own frequency.
You are a symphony of frequencies while you project yourself through this universe and create your physical reality. You are a master of your energy, and thus you are able to control everything you are, everything you do, everything you experience. From the day you are born until the day you die, nothing will ever change the fact that you are both a frequency emitter and receiver in flux with your internal and external environment.
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DNA possesses two structural characteristics of fractal antennas, electronic conduction and self symmetry. Electrical conduction allows the movement of electrically charged particles within the body and that flow produces our life force. Continue reading
Our energy is speaking to us loud and clear this year. Well it always has, only we are now hearing it and feeling it in a stronger way. When energies are super high as they will be from now on in, everything within us and in our lives that is not true to how our souls would like us to be is highlighted, felt more intensely, seen more clearly and often released or changed completely with or without our conscious desire. So, depending on your perspective this can feel totally liberating, or leave you feeling quite dishevelled.
Inner and outer turmoil forces us to ask the questions: What needs to change? What do I need more of? What do I want less of?
We are really being called to be true to our heart and soul this year more than ever. So when you are feeling flat and exhausted it’s a good opportunity to ask yourself:
– What is out of balance here? What am I doing too much of? Or too little of? Am I giving out more than I am receiving? You can’t be of any use to anyone with an empty cup. Take time to fill yourself with things that nourish you. It can be as simple as having your cup of tea in a really special cup, going outside for 5 minutes, or taking time out to check your inner emails by way of journaling, meditation or some freestyle crayon drawing/painting.
If you find yourself feeling hyper-sensitive or hyper-emotional (not just now but anytime in this coming year), there is a message there for you somewhere:
– Are you holding on to an outdated belief, emotion, perspective, habit etc that is past its expiry date and wants to be let go of asap? It will no longer feel good, a hundred times more than usual.