The REAL Food Guide: How We Ate 100 Years Ago

VegetablesOnionTomattoCucumber

I’m hungry… what should I eat? Low fat? Low sodium? Low carb? High protein?

When did eating get so complicated?

It hasn’t always been like this. We ate in-season food from our local area and we cooked the recipes our mothers or grandmothers taught us to make. We didn’t calculate the number of calories we ate, or grams of carbs or fat. We ate real food and we enjoyed it.

What Went Wrong With Nutrition?

As a society, we’re arguably better fed than we have ever been, but are we better nourished? There are many new theories that say no – we have an abundance of food but we are starving on a cellular level. I’ve spent the last 14 years totally consumed by nutritional research, trying to figure out what went wrong and how to fix the problem, and I have a few theories. Continue reading

US Patents Signal End Of Pesticides And GMO

MushroomTreeGrassHumanity is facing a problem. Our immediate environment is riddled with pesticides. They are making us unhealthy faster than we can study the effects. In addition, these pesticides play large roles in the massive bee deaths and decline of soil health. The companies that profit from making these pesticides have made it clear they won’t stop. Our petitions to the EPA and FDA are mostly ignored due to revolving door leadership between pesticide makers and government regulators. Is there an answer? Yes there is!

SMART Pesticides

Paul Stamets, the world’s leading mycologist, filed a patent in 2001 that was purposely given little attention. In the words of pesticide industry executives, this patent represents “The most disruptive technology that we have ever witnessed.” The biopesticides described in the patent reveals a near permanent, safe solution for over 200,000 species of insects and it all comes from a mushroom. After what is called ‘sporulation’ of a select entomopathogenic fungi (fungi that kill insects) the area becomes no longer suitable for any insect(s) the fungi are coded for. In addition, extracts of the entomopathogenic fungi can also steer insects in different directions.

This literally is a paradigm shift away from the entire idea of pesticides. Instead of having an aim to kill all problematic insect, a farmer could simply disperse a solution of pre-sporulation fungi amongst the crops. The insects would then simply live their lives around the crops paying no attention to them. This simple idea flies in the face of the current, poorly thought-out, practice of spraying ever increasing amounts of pesticides on resistant bugs. Going further, this biopesticide would also eliminate the need for round-up ready GMO seeds and BT seeds that grow the pesticides in the crop needlessly endangering us, the consumer. Perhaps the most enticing element of this biopesticide fungi is that it’s essentially free. According to the patent, it can be “cultivated on agricultural waste.” We are looking at a  100% safe, natural technology that literally can end all GMO and pesticide manufacturers overnight with a new class of  SMART Pesticides. Continue reading

Why The Rise Of Fascism Is Again The Issue

John Pilger
John Pilger

The recent 70th anniversary of the liberation of Auschwitz was a reminder of the great crime of fascism, whose Nazis iconography is embedded in our consciousness. Fascism is preserved as history, as flickering footage of goose-stepping blackshirts, their criminality terrible and clear. Yet in the same liberal societies, whose war-making elites urge us never to forget, the accelerating danger of a modern kind of fascism is suppressed; for it is their fascism.

“To initiate a war of aggression…,” said the Nuremberg Tribunal judges in 1946, “is not only an international crime, it is the supreme international crime, differing only from other war crimes in that it contains within itself the accumulated evil of the whole.”

Had the Nazis not invaded Europe, Auschwitz and the Holocaust would not have happened. Had the United States and its satellites not initiated their war of aggression in Iraq in 2003, almost a million people would be alive today; and Islamic State, or ISIS, would not have us in thrall to its savagery. They are the progeny of modern fascism, weaned by the bombs, bloodbaths and lies that are the surreal theatre known as news.

Like the fascism of the 1930s and 1940s, big lies are delivered with the precision of a metronome: thanks to an omnipresent, repetitive media and its virulent censorship by omission. Take the catastrophe in Libya.

In 2011, Nato launched 9,700 “strike sorties” against Libya, of which more than a third were aimed at civilian targets. Uranium warheads were used; the cities of Misurata and Sirte were carpet-bombed. The Red Cross identified mass graves, and Unicef reported that “most [of the children killed] were under the age of ten”. Continue reading