Monsanto, Dow, Cargill, and many dozen food manufacturers are trying to fight the imminent passage of labeling bills in both Colorado and Oregon, claiming that GMOs’ are ‘safe,’ and that labeling will only lead to food hysteria. But the fact is, much of the modern world requires labeling of GMO foods, or downright bans them. What about the United States? No labeling here!
Companies like Safeway, Target, and Starbucks don’t want to tell you what is in your food, and neither do Kraft, Pepsi, Coca-Cola, and more, but its time to stop these corporate monsters in their tracks. The U.S. is the land of plenty – or used to be, but corporations given personhood and the biotech industry have taken over. Why does the U.S. even have to fight this fight when 64 other countries already label or completely ban GMOs?
The fact is that Americans eat lots of processed food – food that is full of GMO corn, soy, rice, and sugar beets – four of the biggest GMO money-making crops on the planet.
In the book “Salt Sugar Fat: How the Food Giants Hooked Us,” Pulitzer Prize-winning New York Times reporter Michael Moss exposes how the unregulated food industry has developed unhealthy ways to get consumers hooked on their brands. They know many of us are hooked on ‘fake-foods’ like drug addicts on crack, but that is all about to change. Continue reading
“Keeping those cell walls around even after cracking them for digestibility is necessary because it’s chlorella’s cell walls that bind to toxins in your body in order to eliminate them. This is why you see chlorella products promoted with cracked or broken cell walls.” – P Fassa
Chlorella seems to be an undervalued superfood, offering a lot of nutrition in very small servings. But chlorella offers even more than high nutritional value per gram. It is a powerful detoxification source. It’s able to detox heavy metals mercury, lead, cadmium, aluminum, and barium and eliminate other ubiquitous pollutants, such as PCBs and other dioxides. Further, it detoxes without disturbing the necessary mineral elements of magnesium, potassium, iodine, and other important minerals.
We are heavily besieged by toxic pollutants from our food, water, from the air we breathe, pharmaceuticals, vaccines, and the most prevalent toxic medical mercury source of all – dental amalgams.
As long as you chew food with those mercury amalgams in your mouth, you’re releasing mercury vapors into your body. But it takes a special type of dentist to remove them safely – a biological or holistic dentist.
Regardless of when or if you’re able to have these fillings removed properly (not to mention you will still be exposed to other toxins), it would be wise to incorporate a daily consumption of chlorella, which also chelates (binds and removes) mercury and other heavy metals.
The Chlorella Cell Wall Issue
“Wounds want to be healed and issues want to be released, but you have the last say. None of this can happen until you are ready and willing.” – N Ellis
Did you know that every time you talk about an unhealed wound or trauma, you re-activate it in your emotional, spiritual and physical bodies? As you speak, or even think, about an old issue, you experience it as if it is happening right now. Since your subconscious mind does not know the difference between current experience and past memory, for all intents and purposes, the trauma or negative experience is happening now.
When you re-activate old painful memories, your thoughts, words and emotions create a negative karmic energy that you unknowingly project out into your future. This karmic energy manifests in more painful experiences, similar to the original issue. In other words, when issues come up without resolution, a karmic loop or pattern develops.
Each time this karmic pattern manifests in real life situations, you re-experience the original wound and the current hurt simultaneously. When this occurs, it is a powerful opportunity to heal the past wound by healing the current one. Continue reading
“The responsibility for every Ebola death that takes place in the United States from here forward must now lie on President Obama, the CDC and the NIH, all of which have actively conspired to dismantle America’s defenses against a deadly viral pandemic.” – M Adams
The first sensible idea we’ve seen yet on halting the spread of Ebola in America has just been shut down for political reasons. The State of New York has now reversed its mandatory Ebola quarantine rule under pressure from the CDC and White House which both seem fervently determined to see Ebola spread across the United States.
“After relentless opposition from the medical community and the Obama administration, New York is loosening its quarantine rules,” reported Boston.com at 9:30pm Eastern. 
“The New York Times reports Governor Andrew Cuomo said anyone quarantined who does not show symptoms of the disease would be allowed to stay at home. They would also be paid for lost wages.”
Opposition to the quarantine was staged by the CDC
This took place less than 48 hours after a CDC-connected operative with a dual background of nurse and public relations specialist was planted in a New Jersey quarantine facility so that she could take to the air in a widely-publicized complaint claiming the 21-day quarantine was violating her civil rights. Natural News has now confirmed the mainstream media largely failed to mention the nurse’s ties to the CDC and additional efforts were made over the weekend to scrub the nurse’s LinkedIn.com page which previously disclosed those ties. (The truth is now being memory-holed…) Continue reading
Eating charcoal sounds about as appetizing as scarfing down some black, charred remains of a Saturday BBQ, but activated charcoal is a whole other animal. Activated charcoal is used as a detox agent to absorb a host of heavy metals, chemicals, and pharmaceutical drug remains that flow through your blood stream and cause a hindrance to your best health. Activated charcoal absorbs the toxins from your body and then, since it is not absorbed by the body, the toxins along with the charcoal are expelled, leaving you cleaner and more toxin-free.
The Numerous Benefits of Activated Charcoal
Charcoal is “activated” because it is made to have a very small particle size. This increases its overall surface area and absorptive capacity. Activated charcoal is produced by adding acid and steam to carbonaceous materials such as wood, coal, rye starch, or coconut shells. To understand just how effective this substance is at absorbing toxins, one standard 50-gram dose of activated charcoal has the surface area of 10 football fields. It also encourages bowel movements, so it can help to rid the body of toxins rather quickly. Continue reading
“. . . rely on small, organic farms more than Big Ag prototypes; it’s often the little guy who cares for his carrots and Swiss chard like he would his own children . . .” – C Sarich
It’s always interesting when biotech shills spout a bunch of their credentials on posts about GMOs, complaining that there is no scientific proof that genetically modified organisms are bad for our health, bad for the environment, or bad for food sustainability. But here’s something positive. In researching the true nutrition of food that is grown organically (without pesticides and herbicides, as GMOs are), one scientist that is well respected in her field found some revealing evidence showing how non-GMO, organic foods are better for us. Read on to learn more.
Many GMO-advocates are probably aware of the fact that genetically modified crops contain higher levels of pesticide residues than conventional crops. But what about organic vs. GMO when it comes to nutrient content? You can argue with a biotech scientist all day long, and they’ll tell you there is no difference, but they are flat wrong. It’s no straw man – there is real evidence that organic produce is better – in a number of ways.
You can blame it on a Stanford study that started this whole debacle. Their meta data did tell us that:
“. . . published literature lacks strong evidence that organic foods are significantly more nutritious than conventional foods.”
“When you bring your attention back to the senses, to the felt experience of the present moment, you are disconnecting from the default neural circuits that will fuel your energy toward “not enough” and help down shift you to “plenty” or “yes, simply enough”.” – J Zehr
What drives our anxious mind? One of the keys can be found in our “default circuits” or the neural circuits — the thoughts and feelings — that incessantly run as the semi-conscious backgrounds of our inner lives.
These default circuits are “wired” into our inner lives by repetition and experience and resemble a mental virus we pick up from our culture or family. Our default circuits are like the little man behind the curtain running the great and powerful Oz. They might run the show, but they are fueled by implicit memories: unconscious or barely conscious fears, lusts, hostilities, passions, cravings, repulsions and the like.
In myth and fairy tales, our default circuits show up as the bad guys, the evil ones, the spirits and energies that will seduce or bully us off track, deep into the woods, and then abandon us or eat us alive.
Default circuits can keep us in a mysterious trance, and one of the key trances we all share is the one of “not enough”. Continue reading