Everything About Colloidal Silver

“Another suppression campaign against silver began around the time of the Second World War, when germ warfare agents were being increasingly studied as the new generation of warfare. Silver has the ability to neutralize every bio-weapon that has ever been created, because of how it attacks pathogens electrically. This is one of the primary reasons why it has been suppressed and maligned so aggressively.” ~Thomas Corriher

SilverBars_ColloidalSilverTwo thousand, three hundred years ago, Alexander The Great was surveying his battlefield and drinking water from silver urns. He knew nothing about bacteria, but he knew that silver containers have a seemingly miraculous way of keeping water fresh. Silver has been used for thousands of years in different forms for its health benefits. Throughout the middle ages, the wealthy gave their children silver spoons to suck upon to stave off illnesses. People have known about the benefits of silver for so long that it is incorporated into legends. Silver is the recommended agent for killing vampires, werewolves, and various forms of the so-called undead. According to ancient legend, a silver dagger was all that a knight needed to vanquish evil.

The new history of silver is a falsified history. Silver was once used extensively by all health care practitioners as an antibiotic, anti-viral, and as an anti-microbial. Nothing worked better then, and nothing does now. The F.D.A. began its crusade against silver products in the 1930′s, because silver (as a natural substance) cannot be patented; but the organization’s antibiotic and vaccine industry partners were able to patent their wares. Under the Food and Drug Administration’s original name, the Bureau of Chemistry, its real mission was to legally protect the chemical industry by declaring toxic chemicals to be “generally recognized as safe”, and to eliminate the chemical industry’s competition through regulations. This history has likewise been obscured greatly in most modern historical texts, but the truth can be found in materials from its early period.

Silver medicine has been erased from the textbooks, and it is seldom given mention in medical literature. The official Pharmacopeia (physician’s desk reference book) listed dozens of medicinal silver compounds prior to the mid-1930′s; but thereafter, all mention of silver disappeared. Newer books report that it never really happened. Before the history was rewritten, silver was like the nuclear weapon of medicine. No human pathogen of any kind survived it. This was the gospel of medicine. Pure colloidal silver is still the most comprehensive and potent antibiotic and anti-viral known, which is actually safe for human consumption, and it is absolutely safe for everyone in every condition. It is natural, has no side effects, and it was killing the worst viral diseases in the 1930′s, long before it became impossible to kill viruses with medicine. Continue reading

Elizabeth Renter ~ 3 Natural Antibiotics Already In Your Kitchen

NaturalSociety  May 23 2014

OreganoOilWhen you get sick, what do you do? If you’re like millions of Americans, you call the doctor at the first sign of a sniffle. You may run out to the aptly named drug store to get a quick-fix. But as a student of natural health, you are likely more interested in the potential healers you can find in your own kitchen, health food store, or garden. Fortunately, there are many, and several of them can actually work as natural antibiotics.

The benefits these items have over those approved by the conventional medical industry is that they can deliver the goods without a laundry list of side effects. Here are 3 natural antibiotics that may already be in your kitchen.

1. Oregano Oil

Also called oil of oregano, this oil can do everything from aid in weight loss to help digestion. But one of its most notable benefits is found in the ability to fight infection. Carvacrol, a phenol present in the oil, works to kill bacteria and illness causing infections. Continue reading

2 Main Contributors To The Antibiotic-Resistant Crisis

NaturalSociety  October 21 2013

When most Americans have an infection, they go to their doctor for an antibiotic. In most situations, this antibiotic will do the trick—whether it’s an ear infection or a skin infection, but in some cases, these infections are harder to kill. The truth is, they’ve evolved, mounting a resistance to our modern drugs. The growing number of antibiotic-resistant bacteria should alarm us all and should highlight 2 dangerous practices that are only furthering their strength.

Recently the Centers for Disease Control and Prevention (CDC) released a report entitled “Antibiotic resistance threats in the United States, 2013.” In it, the agency warned we could be headed toward a day when modern antibiotics are useless, unable to “cure” the simplest illnesses. And even this traditionally pro-Big Pharma agency suggested the 2 main culprits:

  1. Antibiotic overuse
  2. Factory farming where large scale antibiotic use is the norm

The human body is a complex creation which, when cared for properly, can fight off most illnesses with a bit of rest and proper self-care. But as a whole we’ve become too dependent on antibiotics. With the slightest earache children are taken to their pediatrician for a bottle of pink pharmaceuticals. A sore throat that could be viral is quickly treated with an antibiotic “just in case”. This overuse of antibiotics has triggered the bacteria-causing-infections to simply get stronger in the interest of self-preservation.

This is just the first reason the CDC is finally admitting that the age of antibiotics may soon be over as super-bacteria continue to take over.

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5 Natural Antibiotic Solutions For Antibiotic-Resistant Infections

Natural Society March 28 2013

Antibacterial
Oregano

Our dependence on antibiotics has helped us to create some monsters—these monsters are antibiotic-resistant infections like superbugs being transmitted in hospitals, certain strains of E coli., and MRSA. The infections, if you went the traditional route, would be hard (if not impossible) to kill. But, there are foods that act as natural antibiotics that may prove effective where modern medicine is failing.

As a whole, doctors have been prescribing antibiotics at the slightest sign of illness, even for things they simply won’t help like the common cold. These prescriptions have been routinely handed out like candy despite the fact that illness, including common infections, can be successfully treated with a healthy immune system and a few natural helpers. All of this over-prescribing has led the bacteria which causes these illnesses to morph, evolving in the interest of self-preservation, into strains that will not be stopped with antibiotics, even those antibiotics largely considered to be the last resort.

It might be time to try some natural alternatives – and stick with them.

5 Natural Antibiotics

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