Purdue University

Chewing Food More Increases Energy Availability And Nutritional Potency

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NaturalSociety July 21 2013

If you were ever told to chew your food at the dinner table, or if you’ve ever said it to your children, the main motivation was likely to prevent choking, not increase nutrient absorption. But researchers with Purdue University suggest chewing your food into fine particles could actually improve their digestion and the rate and volume at which nutrients are able to be used – which can lead to weight loss.

The findings of this research was recently presented at the 2013 Institute of Food Technologists (IFT) Annual Meeting and Food Expo in Chicago. In the study, scientists looked at participants, how they chewed almonds and the amount of fecal fat and energy loss associated with the chewing. Some participants chewed the almonds 10 times, some 25, and others 40.

Those who chewed the almonds the most seemed to reap the most from them nutritionally. The smaller particles were absorbed into the body at a faster pace. And those who chewed less, eliminated those larger particles without them being completely broken down.

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Polluted America

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Paul Craig Roberts February 24 2013

HuberIn the United States everything is polluted.

Democracy is polluted with special interests and corrupt politicians.

Accountability is polluted with executive branch exemptions from law and the Constitution and with special legal privileges for corporations, such as the Supreme Court given right to corporations to purchase American elections.

The Constitution is polluted with corrupt legal interpretations from the Bush and Obama regimes that have turned constitutional prohibitions into executive branch rights, transforming law from a shield of the people into a weapon in the hands of government.

Waters are polluted with toxic waste spills, oil spills, chemical fertilizer run-off with resulting red tides and dead zones, acid discharges from mining with resulting destructive algae such as prymnesium parvum, from toxic chemicals used in fracking and with methane that fracking releases into wells and aquifers, resulting in warnings to homeowners near to fracking operations to open their windows when showering.

The soil’s fertility is damaged, and crops require large quantities of chemical fertilizers. The soil is polluted with an endless array of toxic substances and now with glyphosate, the main element in Monsanto’s Roundup herbicide with which GMO crops are sprayed. Glyphosate now shows up in wells, streams and in rain.

Air is polluted with a variety of substances, and there are many large cities in which there are days when the young, the elderly, and those suffering with asthma are warned to remain indoors.

All of these costs are costs imposed on society and ordinary people by corporations that banked profits by not having to take the costs into account. This is the way in which unregulated capitalism works.

Our food itself is polluted with antibiotics, growth hormones, pesticides, and glyphosate.

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Monsanto’s Roundup Linked To Infertility

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Natural Society | January 9 2013

Monsanto has made a pretty penny over the last several decades thanks to its top-selling herbicide, Roundup, and cash crops genetically modified to withstand heavy doses of the chemical, such as Roundup Ready corn, soy, and cotton. Meanwhile, Roundup’s key ingredient glyphosate has ravaged the earth, our food chain, and our bodies, and is even causing infertility among the masses. Its effects haven’t gone unnoticed.

Purdue University professor emeritus Dr. Don Huber addressed the dangers of glyphosate to American and European officials in 2011. His concerns centered on an electron microscopic pathogen which “appears to significantly impact the health of plants, animals, and probably human beings.” In a letter to US Department of Agriculture Secretary Tom Vilsack, Huber added that preliminary experiments have reproduced the pathogen’s link to miscarriages.

Vilsack purportedly received Huber’s letter and, despite the available mountain of evidence just one click away, encouraged of Huber “submission of any data or studies in support of his concerns.”

Apparently, none of the scientific, published evidence of glyphosate-induced infertility, sterility, birth defects, Parkinson’s, obesity, superweeds, and water pollution were convincing enough to keep the USDA from snuggling down next to Monsanto on a bed of dirty money just 11 days later. Despite Huber’s explicit pleas to delay deregulation of Roundup Ready crops—which would be, in his words, “a calamity”—the USDA went through with deregulation.

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Dying Honeybees: It Was the Insecticides All Along

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Jeanne Roberts (Celsias) | Reader Supported News | January 28 2012

BayerWith news that the U.S. honeybee population has been so devastated that some beekeepers will qualify for disaster relief dollars, comes a report from Purdue University that one of the causes of honeybee deaths is – as long suspected – neonicotinoids.

I say one of the causes, because the article does. In fact, the levels of neonicotinoid contamination of the powder used to spread seeds – up to 700,000 times the lethal dose – suggest that this pesticide may be the major, or precipitating, cause, with Varroa mites and other problems simply the straw that breaks the camel’s back.

And this, a myriad of causes, none of them dominant, is what agencies like the U.S.

Environmental Protection Agency (EPA), the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture would have us believe, either because (as some suggest) they are understaffed to adequately investigate Colony Collapse Disorder (CCD), or because some of their former (or present) members are in bed with major chemical and genetically modified (GM) seed manufacturers.

The study, by Christian Krupke (professor of entomology) and Greg Hunt (professor of genetics and honeybee specialist), explains that the contaminated powder is residue from the seed treatment. What happens is, corn and soybean seeds are treated with neonicotinoids in a talc base to keep them moving through today’s high-tech vacuum seed spreaders when it comes time to plant.

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