Monsanto, The TPP, And Global Food Dominance

WebOfDebt  December 26 2013

Control oil and you control nations,” said US Secretary of State Henry Kissinger in the 1970s.  ”Control food and you control the people.”

Global food control has nearly been achieved, by reducing seed diversity with GMO (genetically modified) seeds that are distributed by only a few transnational corporations. But this agenda has been implemented at grave cost to our health; and if the Trans-Pacific Partnership (TPP) passes, control over not just our food but our health, our environment and our financial system will be in the hands of transnational corporations.

Profits Before Populations

According to an Acres USA interview of plant pathologist Don Huber, Professor Emeritus at Purdue University, two modified traits account for practically all of the genetically modified crops grown in the world today. One involves insect resistance. The other, more disturbing modification involves insensitivity to glyphosate-based herbicides (plant-killing chemicals). Often known as Roundup after the best-selling Monsanto product of that name, glyphosate poisons everything in its path except plants genetically modified to resist it.

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The New Plagues – Chips Off An Old Agenda

SDP December 22 2013 – January 4 2014

In 2013 a Florida couple was required by a local statute to dig up a 17-year old garden. It seems their community in Miami Shores decided to make such front yard gardens off-limits. The rule was enacted in May 2013 and gave the couple until August 2013 to remove their vegetables or face fines of $50 a day. They removed the garden.

Elizabeth Renter wryly observes “Lately it seems we’ve been hearing of more and more people being forced to dismantle their vegetable gardens in order to appease city ordinances or homeowner’s association rules. These same policies don’t ban things like pesticides, Christmas lights, or tacky lawn art—just edible landscaping.”

So why the push to regulate food production? Ellen Brown quotes a powerful NWO insider who’s been guiding global policy for decades.  “Control oil and you control nations,” said US Secretary of State Henry Kissinger in the 1970s.  ”Control food and you control the people.”

Control food. Not something easily accomplished without a bit of help from science. And, conveniently enough, the new field of genetic engineering emerged in the latter half of the 20th century. Shortly thereafter genetically modified organisms started creeping into the biosphere, organisms purposely altered at the genetic level to feed without nourishing.

Bye Bye American Pie (Hello GMO)

The kill-via-GMO policy was designed to advance globalist aims toward population reduction. “In the ground-breaking 2007 book Seeds of Destruction: The Hidden Agenda of Genetic Manipulation, William Engdahl states that global food control and depopulation became US strategic policy under Rockefeller protégé Henry Kissinger. Along with oil geopolitics, they were to be the new “solution” to the threats to US global power and continued US access to cheap raw materials from the developing world. In line with that agenda, the government has shown extreme partisanship in favor of the biotech agribusiness industry, opting for a system in which the industry “voluntarily” polices itself. 

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